Pepper tip is a disease
Through on-the-spot observation, the rot of pepper is a disease of the umbilical rot of pepper, and the umbilical rot of pepper is a non-invasive physiological disease. It is a typical calcium deficiency disease. The content of soil salt is low, and the acidity and sand are relatively low. In large soils, the application of ammonium nitrogen fertilizer or excessive potassium fertilizer hinders the absorption of calcium by plants, which is the main cause of the incidence of umbilical rot in pepper. In addition, due to the recent high temperature, dry soil, and air drying, the water absorption of pepper roots is hindered. Because of the large amount of transpiration, the original water in the fruit is taken away by the leaves, resulting in a large number of water loss, fruit necrosis, a large number of umbilical rot. Another main reason.
Control methods: 1. Increase the air outlet, reduce the greenhouse temperature, watering should be uniform, adequate amount of calcium fertilization fertilizer, (such as the report with fertilizer containing vitality, vitality factors rich in a large number of trace elements). 2. Available Jingbo calcium 750 times or Lizhi calcium 750 times or reported agricultural vigor 750 times liquid, spraying 3 to 5 days, and even spray 2 to 3 times can effectively prevent the occurrence.
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