How to prevent sheep sheep poisoning

Silage Poisoning: Stop feeding silage first. Severe oral administration of sodium bicarbonate 5 to 10 grams, artificial salt 5 to 10 grams, 2 times a day.

Excessive grain feed poisoning can be controlled by using 20 to 30 grams of sodium bicarbonate, 10 milliliters of alcohol, 10 tablets of furazolidone, and 2 to 3 times daily.

Poisoning poisonous celery: After the sheep eats, it is unnerving, the rumen expands, the mouth is spit white foam, the diarrhea, muscle spasm, mostly epileptic seizures. Can be taken orally 5 grams of tannic acid or vinegar 200 ml to ease.

Wolf poisoning: Wolf poison is also known as heartbroken grass. After eating, the sheep showed abdominal pain, jumping, and vomiting. No specific drug treatment. Can irrigate the amount of vinegar detoxification.

Urea poisoning: manifested as mental anxiety, muscle trembling, gait instability, lying in the ground, flatulence. Found that urea poisoning, first fed 200 to 300 milliliters of vinegar, oral administration of sodium sulfate, magnesium sulfate or vegetable oil and other laxatives, when the expansion of gas can be carried out rumen puncture. If it is not effective, the amount of vinegar should be increased so that the flatulence gradually disappears.

Salt poisoning: The main symptom is thirst. Acute poisoning sheep mouth a lot of foam out of the mouth, excited anxiety, molars, muscle tremors. A large amount of drinking water should be given promptly, and oil laxatives should be given orally and 10% calcium chloride or 10% calcium gluconate should be given intravenously. Subcutaneous or intramuscular injection of vitamin B and rehydration.

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