Eat herbal tea before and after eating lychee

"A ride on a sly laugh, no one knows it is lychee." Today when the southern fruit is fresh, the taste is very delicious and delicious, but this is not everyone is suitable for eating. In fact, like people's constitution, fruit also has its own characteristics. One is inattentive. Some people eat watermelon, which causes diarrhea. Some people eat lychee but cause oral ulcers. Therefore, fruits should be eaten correctly.

Chinese medicine has the so-called "four gas." This means that when food enters the body, it will produce “cold, hot, warm and cold” effects. If it is not warm or cold, it is not cold or cold, and it belongs to “flatness”. Therefore, each fruit has its "personality" if it enters the human body. Chinese medicine emphasizes balance and yin and yang reconciliation. People with a hot body tend to eat cold and cold food. People with a cold body naturally have to eat more warm food. The principle of eating fruit is the same.

Litchi attributed to dryness, yin and hustle and bustle of people is best to eat less (at one time the best within 0.25 kg). People with chronic tonsillitis and pharyngitis will increase virtual fire if they eat lychee; after allergic people eat fresh lychee, they will have allergies such as dizziness, nausea, abdominal pain, diarrhea, rashes and itching; eat too much lychee especially Fasting edible lychee may cause hypoglycemia, which is commonly referred to as litchi disease. Director Zhang reminded everyone that it is best not to eat large quantities of lychees in a row. You may drink some salt water or herbal tea before and after eating litchi. Mung bean water and water melon soup also have good curative effect. For children, litchi is like fruits like mango and longan. Fire-heavy children are best not to eat, and normal children also try to eat less; for the elderly, elderly people with constipation phenomenon should not eat as much as possible; especially patients with liver disease, kidney disease, diabetes, gastro-intestinal diseases should be more cautious.

Another example is the summer of the most common watermelons, which have the effect of clearing away heat and removing heat. Watermelon is good, but eating watermelon also pays attention. Director Zhang reminded the watermelon that it was a cold food and it was easy to hurt the spleen and stomach. Therefore, the spleen and stomach were deficient, and chronic enteritis and gastritis were usually preferred. Ordinary people should not eat too much, otherwise it will damage the spleen and stomach.

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