Autumn regulation of eggplant growth
2019-06-18 04:49:54
1. Less application of available nitrogen fertilizer Eggplant, pepper, cowpea, melon, etc. During the cultivation process, especially the fruiting period of the melon, often due to excessive nitrogen fertilizer, resulting in excessive growth, fruiting and fruit drop, resulting in excess nutrient growth, and reproductive growth. The solution: apply the right amount of nitrogen fertilizer, rather less not much, such as the use of amino acid water efflux better, no more than 40 kg per mu. 2. The nutrient regulation is based on the characteristics of humic acid foliar fertilizers and amino acid foliar fertilizers that can control the growth potential at a certain concentration. In combination with disease prevention and pest control, 200-300 times of Gumme's organic humic acid active liquid fertilizer is added to enhance the vigor. The hormonal drugs such as vegetarian and chlormeine are effective, and the fruit is pure and pure, and the yield is high. 3. The use of gene inducer gene inducer has a strong physiological metabolism, has a reasonable role in regulating plant height, and promotes vegetative growth to reproductive growth and transformation. After the gene inducer was used, the yields of eggplant, pepper, cowpea, melon and other crops all increased significantly. 4. Cut off root crops such as eggplant, pepper, cowpea, and melon. When the plant grows too busy, you can use the “plotting methodâ€. On the one hand, it increases the permeability of the soil and reduces the use of soil oxygen and root rot for the long-term application of various fertilizers. On the other hand, some roots can be broken off, which is conducive to secondary roots. "Scratching and cutting off roots" can reduce the loss of organic nutrients produced by plant leaves and inorganic nutrients in the soil and reduce the growth potential, which is conducive to the preservation of fruit and fruit and fruit.
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