How to use rainwater in orchards

Jujube fruit growers should make full use of this abundant rainfall, especially in mountainous areas, where they can store water for later production. For the low-lying areas of the Zaoyuan, it is necessary to ensure the smooth flow of drainage measures in the park, to solve the contradiction between moisture and air in the soil, and to prevent flooding and protecting the trees. If the orchards are poorly drained, excessive soil moisture and insufficient oxygen will inhibit root growth and absorption, cause “physiological drought” and even cause massive root deaths. In addition, too much soil moisture, poor ventilation, but also inhibit the activities of aerobic bacteria, affect the absorption of nutrients, but also make the soil produce harmful substances, such as hydrogen sulfide, methane, etc., which are toxic to the root system. In addition, poor drainage in orchards can easily cause soil salinization, affecting the normal growth and results of jujube trees. For jujube trees that have been damaged, the first thing to do is to drain away the accumulated water. Open the roots of the root neck and roots and open the roots in order to disperse the soil in time to make the soil aerate and to prompt the root system to restore its physiological function as soon as possible.

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